SG-Born BrandKeisuke AlumniHitoyoshi Group

Ramen Hitoyoshi — Tiong Bahru Plaza

📍 TBP L2 · Tiong Bahru MRT🍜 Ramen · Donburi💰 S$13.90–28.90

What Stands Out

The Broth
Hours-simmered pork bone broth. Keisuke alumni pedigree. Three signatures: Original, Garlic (fried garlic in lard), Spicy (chili + minced pork).
Customise
Noodle firmness, soup thickness, oil amount — all adjustable. Free-flow seasoned sprouts + buttery corn. Sprouts are surprisingly good.
Beyond Ramen
Impressive donburi for a ramen shop. Salmon Chahan in sizzling stone pot. A5 Wagyu Sukiyaki Don. Gyoza, karaage, takoyaki.

About Ramen Hitoyoshi

Took over from Marutama Ramen at TBP #02-138. Part of Hitoyoshi Group (5 brands). Founded by Keisuke alumni. Broth expertise shows.

Broth is the star. Thick, creamy, collagen-rich. Garlic version: fried garlic in lard. Spicy: chili paste + minced pork. Ultimate: All Toppings S$19.90.

Salmon Chahan sizzles in stone pot. A5 Wagyu Sukiyaki Don S$28.90 for a splurge. Download Hitoyoshi app for deals.

Recommended For

🍜 Ramen Lovers🧄 Garlic Fans🌶️ Spice Seekers👤 Solo Lunch🌧️ Rainy Day🎯 Customisable

Menu & Pricing

Ramen

Donburi

Sides

Budget Guide

🍜 Just Ramen

S$13.90–15
  • 1 ramen + free sprouts + water
  • Solid solo lunch

🍱 Ramen + Side

S$19–23
  • Garlic ramen + gyoza
  • + free sprouts + corn

🥩 Premium

S$28–35
  • A5 Wagyu Don + side + drink
  • Or All Toppings + don to share

Practical Info

Address
TBP #02-138, 302 Tiong Bahru Rd
MRT
Tiong Bahru MRT direct
Hours
Mon-Fri 11:30-10, Sat-Sun 11-10
Reservations
Walk-in only. 5-10 min wait typical.
Phone
+65 6226 1289
Payment
Cash, cards, GrabPay, PayNow

Dietary Info

Not Halal
🥬No vegetarian options
🥜Wheat, soy, egg, pork, fish
☪️ Halal Alternative

Ajisen at TBP has chicken options (not halal certified). Halal Japanese at TBP: Pepper Lunch Express, Maki-San.

Your Experience

01

Queue & Customise

TBP Level 2, near Sushiro. 5-10 min queue typical. Decide: ramen type + firmness + thickness + oil.

02

Sprout Station

Self-service station: grab free seasoned sprouts + buttery corn. Dip sprouts in your broth. Refreshing contrast.

03

Slurp

Arrives 5-8 min. Slurp (it's encouraged!). Sip broth first. Stir garlic chips gradually. Mix spicy mince to taste.

04

Finish

15-25 min meal. Add gyoza to extend. Pay at counter. Under 40 min total. Download Hitoyoshi app for deals.

Tonkotsu Ramen

Born from a 1947 accident in Fukuoka. Pork bones boiled 8-18 hours. Hitoyoshi founders inherited this tradition from Keisuke with a garlic-in-lard Singaporean twist.

Editor's Note

Editor's Note

Garlic Tonkotsu is the standout — intoxicating aroma. Broth is richer than Ajisen. Free sprouts are a genuine bonus. Some may detect a fishy undertone. Gyoza are average. Stick to ramen, get garlic, load up on free sprouts.

Photos

Ramen Hitoyoshi garlic tonkotsu ramenRamen Hitoyoshi spicy tonkotsu all toppingsRamen Hitoyoshi salmon chahan stone potRamen Hitoyoshi Tiong Bahru Plaza storefrontRamen Hitoyoshi free-flow bean sprouts stationRamen Hitoyoshi gyoza and karaage

Map

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