MIYOSHI by Fat Cow
Three Graces, One Restaurant
MIYOSHI (三好) means 'Three Graces' — three distinct dining experiences in a colonial mess hall.
Ramen
Wagyu Dry Ramen S$58. Lobster Ramen S$88. Fat Cow-grade in every bowl.
Teppanyaki
9-seat teppan counter. 6-course lunch S$98++. 8-course dinner S$228++. Premium wagyu & seafood.
Omakase
Taishō Omakase: dinner only, intimate space. Edo-style sushi. Seating at 6:45pm.
About MIYOSHI
Fat Cow is a 4-time Chope Restaurant of the Year winner. MIYOSHI is their second concept — opened 2023, immediately won New Restaurant of the Year.
Head Chef Shingo Iijima (Fat Cow) and Sous Chef Nigel Loh. Colonial mess hall heritage building with three distinct zones — main dining, teppanyaki counter, omakase room.
1-for-1 weekday lunch (Wed-Fri, through March 2026) makes this exceptional value. Teppan-Kaiseki lunch effectively S$49++ per person with the promotion.
Recommended For
Menu & Prices
🍜 Ramen & Donburi
| Wagyu Shoyu Ramen | ~S$48++ |
| Wagyu Dry Ramen ★ | S$58++ |
| Lobster Ramen | S$88++ |
| Wagyu Sukiyaki Donburi | ~S$68++ |
🔥 Teppan-Kaiseki
| 6-Course Lunch | S$98++ |
| 8-Course Dinner | S$228++ |
| Sake Pairing | S$68++ |
🥩 Robatayaki Wagyu
| Hida A5 Wagyu Ribeye | S$148++ |
| Satsuma A4 Tenderloin | S$158++ |
| Miyoshi Wagyu Gyoza | ~S$18++ |
Photos
Practical Information
Dietary
Your Dining Journey
Discover the Mess Hall
MIYOSHI occupies Sentosa's most atmospheric heritage building — a colonial mess hall with high ceilings and lush gardens. Near Imbiah Station. Worlds away from theme park energy.
Choose Your Grace
Three zones: main dining (ramen, à la carte, 1-for-1 promo), teppanyaki counter (9 seats, Kaiseki), and Taishō Omakase room (dinner only). Ramen is the entry point; Teppan-Kaiseki is the full experience.
The Wagyu Progression
Wagyu is the thread — Fat Cow's DNA. Wagyu Dry Ramen (S$58) is pure flavour. Lobster Ramen (S$88) is dramatic. Teppan-Kaiseki builds to wagyu + famous garlic fried rice. Satsuma A4 and Hida A5 for serious connoisseurs.
Linger in the Garden
After your meal, explore the Mess Hall garden — a hidden gem most Sentosa visitors never find. Quiet, leafy, far from crowds. 10 min walk back to Imbiah Station.
Location
2 Gunner Lane, #01-04/05/06, Mess Hall at Sentosa, Singapore 099567
Heritage building beside The Outpost Hotel. Imbiah Station → 10 min walk.
📍 Open in Google MapsEditor's Note
1-for-1 weekday lunch is the reason to visit now — Teppan-Kaiseki effectively S$49++. Lobster Ramen (S$88) is the ramen star. The colonial building is beautiful. Book the teppan counter — best seat in the house. Closed Mon & Tue.