Name: Yakiniku Yazawa
Address: 9 Raffles Boulevard, #01-16, Millenia Walk, Singapore, 039596, SG
Telephone: +6562352941
Price range: $$$$

Question 1

What is Yakiniku Yazawa?

Accepted Answer

Yakiniku Yazawa (焼肉矢澤) is widely regarded as Singapore's best premium yakiniku restaurant. It is part of an international group with 7 locations worldwide: Tokyo (Yaesu), Kyoto, Singapore, Milan, Beverly Hills, Ho Chi Minh City, and Hanoi. The restaurant specialises in kuroge wagyu (Japanese Black cattle) — the highest classification of Japanese beef — sourced from various regions of Japan. Yazawa also offers a proprietary brand of beef ('Yazawa Beef') exclusively raised for the restaurant chain. The Singapore outlet relocated from Robertson Walk to Millenia Walk in CBD in June 2025.

Question 2

How much does a meal at Yazawa cost?

Accepted Answer

A typical dinner at Yazawa costs S$100-200 per person, depending on which cuts you order and how much you eat. Individual items: Wagyu Tartare S$20, gyutan (beef tongue) from S$18, karubi (short plate) from S$28, premium cuts like Chateaubriand and A5 wagyu sirloin from S$50-80+. Course menus are available: Yazawa Original Course and Yazawa Special Course. Private rooms have a minimum charge of S$800-1,200 per group depending on group size.

Question 3

What is the 3-second rule at Yazawa?

Accepted Answer

The '3-second rule' is Yazawa's signature technique for their ultra-thin slices of premium marbled wagyu. These paper-thin slices are so delicately cut and so richly marbled that they only need 3 seconds of grilling per side — any longer and the fat renders out completely, losing the melt-in-your-mouth texture that makes them extraordinary. Staff will guide you on the timing. It is a signature experience that demonstrates the quality of Yazawa's beef — only the highest-grade wagyu can be sliced this thin and still hold together on the grill.

Question 4

Where is Yazawa located now?

Accepted Answer

Yazawa relocated to Millenia Walk in June 2025. The new address is 9 Raffles Boulevard, #01-16, Millenia Walk, Singapore 039596. The nearest MRT is Promenade (CC4/DT15), about 3 minutes walk. The restaurant is on the ground floor of Millenia Walk, near Conrad Centennial and Suntec City. The new space features an upgraded interior with an elegant setting and private dining rooms.

Question 5

What are the opening hours and reservation policy?

Accepted Answer

Yazawa is open for dinner only, daily from 6:00pm to 11:30pm. There are two dinner seatings: First seating at 6:00pm/6:15pm/6:30pm and second seating at 8:00pm/8:15pm/8:30pm. Reservations are essential — Yazawa is extremely popular and walk-ins are rarely accommodated. Book via their web reservation system (toreta) or call +65 6235 2941. The grace period is 15 minutes; after that, your table is released. For groups larger than 6, call directly.

Question 6

What should I order at Yazawa?

Accepted Answer

Must-orders: (1) Wagyu Tartare (S$20) — the perfect starter, raw wagyu with egg yolk, sesame-scented, refreshing. (2) The '3-second' thin-sliced wagyu — the signature experience, ask for the day's selection. (3) Thick-cut gyutan (beef tongue) — Australian wagyu, exceptional texture. (4) Chateaubriand — the premium steak cut, rich and tender. (5) Misuji (top blade) — a lesser-known cut with beautiful marbling. Finish with the Ishiyaki Bibimbap or claypot beef rice. For the full experience, order the Yazawa Special Course which includes meat sushi, Yukhoe, multiple premium cuts, and wagyu garlic butter hot pot rice.

Question 7

What is Yazawa Beef?

Accepted Answer

Yazawa Beef is a proprietary brand of wagyu exclusively raised for the Yazawa restaurant group. The cattle are raised under specific conditions to produce beef with particular marbling characteristics and flavour profiles that match the restaurant's grilling style. This in-house brand sits alongside their selection of kuroge wagyu from various prefectures in Japan, giving diners access to beef that literally cannot be found at any other restaurant.

Question 8

Is Yazawa halal?

Accepted Answer

No. Yazawa is not halal-certified. The menu includes pork (Mangalica pork, pork collar, pork jowl), raw beef (tartare), and alcohol.

Question 9

Does Yazawa have private rooms?

Accepted Answer

Yes. Yazawa at Millenia Walk has private dining rooms, ideal for special occasions and celebrations. Private rooms have a minimum charge of S$800-1,200 per group, depending on the number of guests. Book private rooms by calling the restaurant directly at +65 6235 2941.

Question 10

How does Yazawa compare to other yakiniku in Singapore?

Accepted Answer

Yazawa is consistently rated the best yakiniku in Singapore by both Japanese expatriates and food critics. The key differentiators: (1) The quality of beef — kuroge wagyu sourced directly from Japan, plus the exclusive Yazawa Beef brand. (2) The '3-second' thin-slice technique — a signature experience. (3) The international pedigree — 7 locations including Tokyo, Kyoto, Milan, and Beverly Hills. (4) The consistency — the same quality as the Tokyo original. Yazawa is more expensive than most yakiniku in Singapore (S$100-200 vs S$40-80 at competitors), but the beef quality is in a different league.

Question 11

Can I go to Yazawa alone?

Accepted Answer

Yes. While yakiniku is traditionally a group activity, Yazawa welcomes solo diners. The counter seating is well-suited for individual guests. Many Japanese expatriates dine here solo for a premium beef fix. For solo diners, ordering 3-4 cuts plus a Wagyu Tartare and rice makes a satisfying meal at approximately S$80-120.

Wagyu Tartare ★	S$20
3-Second Thin-Slice ★	Market
Chateaubriand	~S$60–80
Misuji (Top Blade)	~S$40–50
Rib-Shin	~S$35–45

Thick-Cut Gyutan	~S$18–28
Karubi (100g)	~S$28
Harami	~S$25–35
Mangalica Pork	~S$18

Ishiyaki Bibimbap	~S$18
Claypot Beef Rice	~S$22
Wagyu Garlic Butter Rice	Course only
Yazawa Salad	~S$14
Assorted Kimchi	~S$10

Yakiniku Yazawa

What Makes Yazawa Legendary

About

Recommended For

Menu Highlights

🥩 Signature Cuts

🔥 Grill Favourites

🍚 Rice & Sides

Photos

Practical Information

Dietary

Your Dining Journey

Arrive & Be Seated

Start with Tartare & Tongue

The Main Event

Close with Rice & Gelato

Editor's Note

Other Premium Japanese in CBD

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Sushi Kimura 鮨木村