Name: Ichikokudo Hokkaido Ramen
Address: 3 Temasek Boulevard, Suntec City, #B1-135, North Wing, Singapore, 038983, SG
Telephone: +65 6273 0048
Price range: $

Question 1

What is Ichikokudo?

Accepted Answer

Ichikokudo (一刻堂) is Singapore's first halal-certified Hokkaido ramen restaurant. The concept brings authentic Hokkaido ramen traditions — chicken bone broth simmered daily, noodles made from Hokkaido wheat, Hokkaido butter, and kelp from Hokkaido's seas — to a halal-certified menu. This means Muslim diners can enjoy genuine Japanese ramen for the first time in the Suntec CBD area. 4 outlets: Suntec City, 313@Somerset, Changi Airport T3, Hillion Mall.

Question 2

Is Ichikokudo halal?

Accepted Answer

Yes! Halal-certified. All ingredients and preparation methods are halal-compliant. No pork, no alcohol. The chicken-based broth (not pork tonkotsu) naturally fits halal requirements while maintaining authentic Japanese ramen flavour. This is the ONLY halal ramen restaurant at Suntec City — and one of very few halal ramen options in all of Singapore's CBD.

Question 3

Where is Ichikokudo at Suntec?

Accepted Answer

Basement 1, #B1-135, North Wing, Suntec City, 3 Temasek Boulevard, Singapore 038983. Located near the Fountain of Wealth area. Promenade MRT (CC4/DT15) Exit C is approximately 3 minutes walk.

Question 4

How much does Ichikokudo cost?

Accepted Answer

Ichikokudo Ramen Original S$9.90. Ichikokudo Ramen Rich S$10.90. Daichi Tomato Ramen S$11.90. Hokkaido Jigoku (Hell) Ramen S$15.90. Karaage Don S$10.90. Gyoza S$5.90. Hokkaido Milk Ice Cream S$4.90. Most diners spend S$12–18. Before 10% SC and 9% GST.

Question 5

What should I order?

Accepted Answer

Must-tries: (1) Ichikokudo Ramen Original (S$9.90) — the foundation, chicken bone shoyu broth with Hokkaido kelp, Hokkaido wheat noodles, chashu, egg. Start here. (2) Ichikokudo Ramen Rich (S$10.90) — creamier, thicker version of the original. (3) Japanese Special Tartar Sauce Karaage Don (S$10.90) — chunky fried chicken with tartar sauce over rice. (4) Hokkaido Milk Ice Cream with Warabimochi (S$4.90) — 100% Hokkaido milk ice cream.

Question 6

What makes Hokkaido ramen different?

Accepted Answer

Hokkaido ramen has a thicker, creamier broth than other regional Japanese ramen styles. It typically uses miso, soy sauce, or salt-based broths enriched with butter (a Hokkaido specialty due to the island's dairy farming). The noodles are medium-thick and slightly curly, made from Hokkaido wheat for a chewy, firm texture. Ichikokudo uses chicken bone broth (not pork) which is naturally halal and has a clean, rich flavour. The addition of Hokkaido butter and kelp gives the broth a distinctive creamy, umami depth.

Question 7

What are the opening hours?

Accepted Answer

Daily: 11am to 10pm. Last order 9pm. Open seven days including public holidays. Reservations available via Quandoo.

Question 8

How does Ichikokudo compare to Ippudo?

Accepted Answer

Completely different style and certification. Ichikokudo = Hokkaido style (chicken broth, miso/shoyu, butter, HALAL). Ippudo = Hakata style (pork tonkotsu, NOT halal). For halal diners, Ichikokudo is the only ramen option. For non-halal diners seeking comparison: Ichikokudo's broth is lighter and cleaner than Ippudo's rich pork tonkotsu, with the Hokkaido butter adding creaminess. Different styles for different moods.

Question 9

Does Ichikokudo serve more than ramen?

Accepted Answer

Yes. The menu includes: 20+ ramen varieties (shoyu, miso, tomato, spicy), donburi bowls (karaage, beef, salmon), teishoku sets, gyoza (boiled and grilled), chicken wings, ebi fry, and Hokkaido milk desserts. This variety makes Ichikokudo a complete Japanese dining option, not just a ramen shop.

Question 10

Why is halal ramen important at Suntec?

Accepted Answer

Suntec City has 15+ Japanese restaurants but Ichikokudo is the ONLY one serving halal ramen. For Muslim office workers, convention delegates from Indonesia/Malaysia/Middle East, and halal-observant locals, the ability to enjoy authentic Japanese ramen — one of Japan's most beloved foods — without dietary compromise is significant. Combined with Sukiya (halal gyudon), Pepper Lunch (halal teppan), and Yoshinoya (halal gyudon at Millenia Walk), the area now offers 4 different halal Japanese cuisines.

Question 11

Are the noodles imported from Hokkaido?

Accepted Answer

The noodles are produced exclusively using Hokkaido wheat flour — the same flour used by ramen shops in Hokkaido. The kelp in the broth is Hokkaido kelp (kombu). The butter is imported directly from Hokkaido. The aosa seaweed topping evokes the Hokkaido seaside. These authentic Hokkaido ingredients are the foundation of the restaurant's flavour profile.

Restaurant	Style	Price	Halal
Ichikokudo ☪️	Hokkaido (chicken + butter)	S$10–16	☪️ Yes
Ippudo	Hakata tonkotsu (pork bone)	S$17–25	❌ No
Konjiki ⭐	Clam + truffle (Michelin)	S$14–16	❌ No
Osaka Ohsho	Chuka ramen + gyoza	S$15–17	❌ No

Ichikokudo — Suntec City

What Makes It Special

About Ichikokudo

Recommended For

Menu & Pricing

Ramen

Donburi & Sides

Budget Guide

🍜 Quick

🍱 Full

🍗 Donburi

Practical Info

Dietary Info

Hokkaido Ramen

Your Experience

CBD Ramen Map

Halal Japanese Complete

Editor's Note

Photos

Map

Halal Japanese

Sukiya すき家 ☪️

Pepper Lunch ☪️

Yoshinoya 吉野家 ☪️

Ippudo 一風堂

★ Original	S$9.90
★ Rich	S$10.90
Tomato Ramen	S$11.90
Jigoku (Spicy)	S$15.90

★ Tartar Karaage Don	S$10.90
Garlic Karaage Don	S$10.90
Grilled Gyoza	S$5.90
★ Hokkaido Ice Cream	S$4.90